The Full Menu

Crunchy Indo-Chinese street-style bhel.

Wok-tossed rice with garden vegetables.

Singapore-style crunchy bhel.

Taiwan-style crunchy bhel.

Singapore-style fried rice.

Fried rice tossed in schezwan sauce.

Fried rice with manchurian.

House-style masti fried rice.

Fried rice tossed in peri peri spice.

Leval-1 khasa style fried rice.

Rice tossed in burnt butter and garlic.

Fried rice with fresh basil.

Jamaican-style fried rice.

Singapore rice served with manchurian.

Schezwan rice served with manchurian.

Fried rice tossed with paneer.

Fried rice tossed with mushroom.

Fried rice with spinach and corn.

Triple schezwan rice with noodles and gravy.

Rice, noodles and gravy in one plate.

Fried rice loaded with cheese.

Triple fried rice with mushroom.

Triple fried rice with paneer.

Triple fried rice with cheese.

The house special rice plate.

Korean-style rice, boldly spiced.